Grams to Cups worksheet

1. In tablespoons (tbsp): 28.11 tbsp

1. Divide by how much a cup of rice (uncooked, long-grain white) weighs, about 185 g, to turn grams into cups

   $\frac{325\text{\hspace{0.17em}g}}{185\text{\hspace{0.17em}g/cup}}$$=1.756757\text{\hspace{0.17em}cup}$

2. Convert cup to tbsp: 1 cup = 16 tbsp

   $1.756757\text{\hspace{0.17em}cup}\times 16$$=28.108108\text{\hspace{0.17em}tbsp}$

2. In us fluid ounces (fl oz): 1,760 US fl oz

1. Both units measure volume, so no density is needed. 1 cup = 8 US fl oz

   $220\text{\hspace{0.17em}cup}\times 8$$=\mathrm{1,760}\text{\hspace{0.17em}US fl oz}$

3. In us cups: 1,000 cup

1. Convert kg to g: 1 kg = 1,000 g

   $220\text{\hspace{0.17em}kg}\times \mathrm{1,000}$$=\mathrm{220,000}\text{\hspace{0.17em}g}$

2. Divide by how much a cup of brown sugar (packed) weighs, about 220 g, to turn grams into cups

   $\frac{\mathrm{220,000}\text{\hspace{0.17em}g}}{220\text{\hspace{0.17em}g/cup}}$$=\mathrm{1,000}\text{\hspace{0.17em}cup}$

4. In us cups: 1.35 cup

1. Divide by how much a cup of granulated sugar weighs, about 200 g, to turn grams into cups

   $\frac{270\text{\hspace{0.17em}g}}{200\text{\hspace{0.17em}g/cup}}$$=1.35\text{\hspace{0.17em}cup}$

5. In milliliters (ml): 3,696.69 mL

1. Both units measure volume, so no density is needed. 1 tbsp = 14.78676478 mL

   $250\text{\hspace{0.17em}tbsp}\times 14.78676478$$=\mathrm{3,696.691195}\text{\hspace{0.17em}mL}$

6. In milliliters (ml): 13,973.26 mL

1. Convert oz to g: 1 oz = 28.34952313 g

   $250\text{\hspace{0.17em}oz}\times 28.34952313$$=\mathrm{7,087.380781}\text{\hspace{0.17em}g}$

2. Divide by how much a cup of your ingredient weighs, about 120 g, to turn grams into cups

   $\frac{\mathrm{7,087.380781}\text{\hspace{0.17em}g}}{120\text{\hspace{0.17em}g/cup}}$$=59.061507\text{\hspace{0.17em}cup}$

3. Convert cup to mL: 1 cup = 236.5882365 mL

   $59.061507\text{\hspace{0.17em}cup}\times 236.5882365$$=\mathrm{13,973.25767}\text{\hspace{0.17em}mL}$

7. In teaspoons (tsp): 65.45 tsp

1. Divide by how much a cup of brown sugar (packed) weighs, about 220 g, to turn grams into cups

   $\frac{300\text{\hspace{0.17em}g}}{220\text{\hspace{0.17em}g/cup}}$$=1.363636\text{\hspace{0.17em}cup}$

2. Convert cup to tsp: 1 cup = 48 tsp

   $1.363636\text{\hspace{0.17em}cup}\times 48$$=65.454545\text{\hspace{0.17em}tsp}$

8. In teaspoons (tsp): 32,209.34 tsp

1. Convert lb to g: 1 lb = 453.59237 g

   $350\text{\hspace{0.17em}lb}\times 453.59237$$=\mathrm{158,757.3295}\text{\hspace{0.17em}g}$

2. Divide by how much a cup of water weighs, about 236.59 g, to turn grams into cups

   $\frac{\mathrm{158,757.3295}\text{\hspace{0.17em}g}}{236.588237\text{\hspace{0.17em}g/cup}}$$=671.027993\text{\hspace{0.17em}cup}$

3. Convert cup to tsp: 1 cup = 48 tsp

   $671.027993\text{\hspace{0.17em}cup}\times 48$$=\mathrm{32,209.343663}\text{\hspace{0.17em}tsp}$

9. In kilograms (kg): 8.1 kg

1. Convert US fl oz to cup: 1 US fl oz = 0.125 cup

   $225\text{\hspace{0.17em}US fl oz}\times 0.125$$=28.125\text{\hspace{0.17em}cup}$

2. Multiply by how much a cup of table salt weighs, about 288 g, to turn cups into grams

   $28.125\text{\hspace{0.17em}cup}\times 288\text{\hspace{0.17em}g/cup}$$=\mathrm{8,100}\text{\hspace{0.17em}g}$

3. Convert g to kg: 1 g = 0.001 kg

   $\mathrm{8,100}\text{\hspace{0.17em}g}\times 0.001$$=8.1\text{\hspace{0.17em}kg}$

10. In milliliters (ml): 8,280.59 mL

1. Both units measure volume, so no density is needed. 1 US fl oz = 29.57352956 mL

   $280\text{\hspace{0.17em}US fl oz}\times 29.57352956$$=\mathrm{8,280.588278}\text{\hspace{0.17em}mL}$